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Curd Sandwich Recipe, How To Make Curd Sandwich | Dahi Quick Sandwich. CLICK TO VIDEO RECIPE👇  

  Checkout the Video Recipe👇 ............................................................................ About This Recipe Besan cheela is a healthy and tasty pancake made with gram flour (besan) with Indian little spices. A basic cheela recipe would be with just the spices sans any onions or tomatoes.  there are a number of variations that can be done to a basic chilla recipe. Besan cheela is one of the quick breakfast or brunch  or evening snack one can make. You just need to mix everything and prepare the cheela. these besan chilla also make for a healthy tiffin box snack. Some people also refer these as  vegetarian omelette , meaning it kinds of looks same without the egg. Making besan ka chilla is easy and quick, there’s no waiting time. You only mix everything together and then make the chilla. Besan Chilla is an easy and quick Indian savory pancake, that is made with chickpea flour and can be prepared in under 15 minutes. This is an insta...

For Video Recipe 👇 🍽 Hello friends...For more recipes please subscribe and like and share this blog. ● Anda keema  is a spicy and healthy egg curry recipe that tastes delicious with bread or pav. It is incredibly easy and delicious ready in just 15 to 20 minutes. Eggs cooked up beautifully in aromatic Indian spices, such a simple yet delightful dish!  One of my favourite egg recipes ever! ● Eggs are incredible in taste and nutrition, a significant source of high quality proteins and minerals.  ● Anda Keema is indeed a delicious option for anyone (read bachelors) who are low on budget and are seeking for a low-cost filling option for satisfying their late evening hunger pangs. ● Make this delicious meal for your family for your weekend lunch or dinner and serve it hot with some roasted Pav.  ................................................................................. Prep time:    10 mins Cook time:  10  mins Total time:   20 ...

How to make yummy Kesari bhaat recipe. CLICK FOR VIDEO RECIPE 👇 ....................................................................................... Sheera  can be prepared in many different ways. Use fine Rava while preparing Sheera. Follow me on: YouTube: www.youtube.com/shetty's passion  Instragram: shettyspassion  Twitter: shettyspassion  METHODS 1.Heat a pan on medium heat add 1Tsp ghee.  2.Now add Raisins and Cashews & roast it well & take out from pan. 2.Now take a pan add 2 Tbsp ghee,make sure that the heat is not very high medium heat  and to this add 1 cup of semolina dry roast on low heat till the semolina is fragrant & it turns golden brown in colour. 3.Take out from the pan. 4.Now in same pan add water for 1 cup Rava add 2 Cups of water  & boil it. 5.Add roasted Rava and mix it well. 6.Once Rava absorbs all the water add 1 1/4 cup of sugar and mix it well. 7.Once sugar melted nicely ...

How to make chocolates at home. Step by step with some vedio clips. Ingredients & Process: COCOA POWDER- 3/4 CUP SUGAR POWDER- 1 CUP MILK POWDER- 3/4 CUP OIL- 3/4 CUP WATER METHODS: 1.Sieve Cocoa Powder, powder sugar,milk powder in batches. 2.Mix nicely.  3.Boil water in a pan.Keep a big bowl on it.Make sure water doesn't touch  to bottom of the bowl. 4.Gas flame should be on low.Add oil and allow to hot. 5.Add chocolate mixture. Mix on low flame. 6.Tun off the gas flame.  7.Transfer in a  small cup. 8.Fill all the chocolate mould with chocolate mixture.  9.Stretch mould to remove air bubbles and clean the excess chocolate mixture. 10.Keep in fridge for 2 to3 hours. 11.After 3 hours Demould the chocolates.  12.Yummy homemade chocolates are ready. Thanks for watching 🙂🙏

Pls follow me on Instragram:shettyspassion Twitter:shettyspassion YouTube: shetty'spassion For Video Recipe 👇 How to make Mutta Surka- Kerala breakfast recipe🙂👌 Ingredients : White rice: 3 Cups Boiled rice : 1 Cup Egg : 1 Salt to taste Water as needed Oil for frying Methods: 1.Wash and soak raw rice in water for about 4 hours. 2.After 4 hours grind the rice by adding   soaked rice,boiled rice,salt to taste,egg  and water. 3.Grind rice the same water used for rice soaking. 4.Our batter is ready. 5.Batter should be thick like this. 6.Heat a pan add oil for deep frying. 7.Take a big spoon of batter pour it  to hot oil. 8.Allow it to cook in medium to high flame. 9.Turn over when fully puffed or cooked. 10.Remove from oil when both sides cooked well. 11.Like this fry others too. 12.Serve hot Mutta Surka with your favourite curry or chutney.  Thanks for watching🙏😍

How to make easy & spicy pumpkin recipe YouTube:shetty'spassion  Twitter:shettyspassion Instragram: shettyspassion Ingredients: Pumpkin: 250 gram Tamarind: 1 small size Onion : 2 Curry Leaves Green chillies- 2 to 3 Garlic 3 to 4 Red dry chillies: 2 Coriander Powder- 1 Tsp Red chilli Powder- 2 Tsp Coriander Powder-1Tsp Turmeric Powder- 1/2 Tsp Salt to taste Water Tomatoe puree- 1 Nos tomatoe Kasuri Methi-1Tbsp Methods: Soak Tamarind in 1 cup water and keep aside for 10 min. 1.Heat a pressure cooker, add soaked Tamarind water ,Pumkin ,salt and Turmeric and add 1 cup water. 2.Cook for one whistle. 3.In another side heat a pan,add oil & chopped onion,curry leaves, garlic,green chillies, red dry chillies and saute until onions turn golden colour. 4.Reduce the gas flame add masala. 5.Red chilli Powder, Coriander Powder, turmeric powder and salt & saute untill the raw smells goes. 6.Then add Tomato puree and mix it well & add 2...